Fire up the Grill!! We’ve gone virtual with our BGE grilling classes (at least for now). Checkout our Youtube or IGTV Channel for everything from Italian Swordfish, to Pork Belly, to Cedar Planked Salmon to Grilled Pizza. There’s something for everyone!
Florals, linens, dishes & more to give your table a fresh spring look!
Heavy Part Time & Full Time Merchandise Receiving and Big Green Egg Assembly/Delivery The Coastal Cupboard, the Lowcountry’s most complete kitchen store, is seeking a full time Receiving/Big Green Egg Assembly/Delivery specialist. Requirements: * Must be an organized multi-tasker and team player comfortable in a fast-paced setting. * Able to lift 50+ lbs. or more, […]
Heavy Part-Time & Full-Time Sales Associates/Cashiers Dynamic, fun, small business work environment How To Apply: Please come into the store to pick up an application. The Coastal Cupboard in Mount Pleasant is seeking to hire both heavy part-time and full time Cashiers/Sales Associates to join the staff of the Lowcountry’s most complete kitchen store. This […]
Wine On Tap Aervana is a dripless wine dispenser that also aerates as it pours. Easy, Clean, and delivers better tasting wine! Only $59.99
Candy, Birdhouses, Tea Towels, Florals, Cards & More. Easter & Spring Merchandise is here!
Ingredients Pizza dough (use half of dough ball/pizza, we prefer Grimaldi’s Dough) Flour, Cornmeal, Pizza Stone, Your favorite toppings. Classic Italiano Pizza Main Ingredients: Basil Pesto Tomato Sauce Shredded Mozzerella Ricotta Cheese Roasted Red Peppers, Sliced and dried with paper towel Cooked, ground Italian sausage Finishing Ingredients: Fresh grated Parmesan cheese Directions: Set the Egg up […]
Planked Potato Casserole Ingredients: 10 cups, frozen shredded potatoes 1/2 c. butter, melted 8-oz. cheddar cheese, shredded 1 cup cooked and chopped bacon 2 caramelized onions, chopped 2 tbsp. chives 2 c. sour cream salt & pepper to taste Directions: 1. Mix together butter, cheese, chives, sour cream, caramelized onions salt & pepper. Stir […]
Reverse-Seared Steaks Four – 1 ½ ” thick cut Steaks (serves 4-6. Depending on cut of steak) Board Dressing: 1/8 cup extra virgin olive oil 2 Tbsp finely chopped parsley, thyme and/or other favorite fresh herbs Fleur De Sel (finishing salt) and Fresh Ground black pepper to taste Directions Pre-heat Grill to 225 degrees. […]