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INGREDIENTS 5 pounds (about 10 large) mixed apples, peeled, cored, and cut into medium-size pieces 1 3/4 cups granulated sugar 1 whole star anise pod 1/2 teaspoon ground cinnamon 1/2 teaspoon coarse salt 1/4 teaspoon freshly ground nutmeg 1/4 teaspoon ground ginger 2 cups fresh apple cider 1/4 cup fresh lemon juice DIRECTIONS Turn a […]
Munch Stix – easy to use chopsticks that just make eating more fun. $7.99 Lunchskins – reusable, dishwasher safe, made in USA Starting at $8.99 Dressing 2 Go – no more soggy salads! $4.99 Sandwich Shapers – because shapes are more fun to eat! $5.99 Sporks – a spoon, knife and fork all in 1 nifty utensil! […]
Spiked Pecan Peach and Brown Sugar Ice Cream Yield: Makes 1.5 quarts Active time: 1 hour Total time: 1 hour, plus an overnight chill Ingredients 5 fresh peaches (about 2 pounds whole), pitted and chopped 2.5 cups heavy cream 3/4 cup dark brown sugar, packed 1/4 cup light (clear) corn syrup 3/4 […]
Grilled Corn and Black Bean Salsa 3 Ears Grilled Corn, cut of the cob 2-15 oz. Cans of Black Beans, rinsed and drained 2-3 Large Tomatoes, seeded and chopped 1 Large Avocado, diced 1 Purple Onion, chopped 1/4 c. Fresh Cilantro, minced 2 T. Olive Oil 1 T. Red Wine Vinegar 1 t. Sea Salt […]
“THE HONEYBEE” What you’ll need… 1 1/2 oz Jack Rudy Elderflower Tonic 2 oz Cathead Honeysuckle Vodka 1 tbsp of honey 2 oz of soda water Splash of Prosecco 3 strawberries (per drink) Basil for garnish Ice Extra glass Follow these steps… 1. Muddle 2 strawberries, sliced in half, into the cocktail shaker 2. Add […]
Are you looking to spice up your next cookout with family and friends? Try out this blazing buffalo chicken meatball recipe, using the Caribeque Calypso Kick Rub next time you fire up your Big Green Egg! INGREDIENTS : oil spray 1 1/4 lb ground chicken 1/4 cup panko crumbs 1 large egg 2 scallions, chopped 3 tbs of Calypso […]