Date(s) - 10/16/2019
6:30 pm - 8:30 pm
Wednesday, October 16th – 6:30 PM – $50.00, Reservations Required
Want that perfect bite of pork every time? Let us demonstrate multiple ways to achieve pork perfection! Smoking, high heat indirect cooking and reverse searing are all unique ways to prepare pork for any Egger!
Pork Belly Burnt End Chili
Bacon Wrapped Pork Tenderloin with Apple Fennel Slaw
Reverse Seared Pork Chops with Corn, Bacon, Onion, White Wine and Brussels Sprouts