Tuesday, May 12th - 6:30 PM - $50, Reservations Required One of the hottest topics in Big Green Egg Cooking. Join us as we demonstrate how to make the perfect oven-fired pizza on the Big Green Egg. W...

Tuesday, June 2nd - 6:30 PM - $60, Reservations Required We are surrounded with an abundance of amazingly fresh seafood here in the Lowcountry.  We will be sourcing local seafood off the docks, and ...

Saturday, June 13th - 11:00 AM-3:00 PM – No Charge, No reservations required. We are honored and thrilled to have Ryan Lane of Lane's BBQ Rubs and Sauces joining us for a Big Green Egg cookout in f...

Saturday, June 27th @ 11 AM – No Charge, Reservations Required A class for the new and not so new Big Green Egger, we’ll have a discussion on techniques for lighting and temp control, direct vs. ...

Tuesday, June 30th - 6:30 PM – $50, Reservations Required Pork butts can be problematic, and the “perfect” brisket cook can be an elusive beast. Why are you still guessing or repeating same tec...