Brad & Joy share their favorite way to enjoy Pulled Pork

: in a sandwich with Pimento Cheese, Bacon, and Homemade Coleslaw. Plus they’ll give you plenty of delicious inspo for using up those Pulled Pork leftovers!

Go back and watch part 1 to see our tips and tricks for:

– Selecting the perfect Pork Butt

– Trimming

– Seasoning

– Slow Smoking